2016 Mooncakes @ Grand Harbour
“Grand Harbour has been one of our reliable choices for classic mooncakes in recent years – 2016 is no exception, especially with the introduction of a new flavour that we really enjoy. When you open the package for the Golden Emerald Dates mooncake (RM19.50 per piece), the unmistakable aroma of dates flows forth, conveying an […]
MOONCAKES & AUTUMN SPECIALS MENU @ GRAND HARBOUR, FAHRENHEIT 88
“When it comes to mooncakes, Grand Harbour favors using fine traditional ingredients and let the quality speak for itself. Their latest mooncake flavor – Golden Emerald Dates is named after red date. This super fruit is also the featured ingredient in their Autumn Specials. Priced at RM19.50/pc, this egg-less mooncake encompasses a blend of red […]
Grand Harbour Restaurant: Mid-Autumn with A Taste of Red Dates
“It is a baked mooncake with 3 layers of filling, encasing Chinese favourite superfood – red dates, with lotus paste & longan, followed by pandan paste and then custard at the most centre. Yes, the yellow filling is custard, which we mistakenly thought as egg yolk initially because it looks so close to the real, […]
Celebrate Mid Autumn with Grand Harbour Restaurant
“Featuring three layers of appetising and nutritional goodness, the Golden Emerald Dates mooncakes brings you with the perfect blend of red dates lotus paste with bits of longan, pandan and custard promises a refreshing taste that is highly palatable with a hint of light sweetness in it.”- Review by Malaysian Foodie
The Autumn Specials Menu @ Grand Harbour, Fahrenheit 88
Scrumptious Autumn Specials and Signature dishes reviewed by Malaysian Foodie
Tasting Menu @ Grand Harbour Chinese Restaurant, Fahrenheit 88
“The Golden Emerald Dates is very different in that all the notable ingredients – red dates, and lotus paste (longan, pandan and custard), come together harmoniously. Surprisingly, it’s not as sweet as one would expect it to be” – Review by The Social Nomad
Delectable Mooncakes from Grand Harbour Dim Sum & Chinese Cuisine Restaurant (大港茶樓)
“When I opened the packaging, I could smell the aroma of red dates…The filling was moist with a lingering taste of red dates and small bits of longan which were added in for the texture.” – Review by blog.saimatkong.com
Mid Autumn Festival Mooncakes @ Grand Harbour Malaysia
Grand Harbour Chinese Restaurant @ Fahrenheit 88
Set Meals & Mooncakes @ Grand Harbour, Mid Valley
