Celebrate Mid Autumn with Grand Harbour Restaurant

“Featuring three layers of appetising and nutritional goodness, the Golden Emerald Dates mooncakes brings you with the perfect blend of red dates lotus paste with bits of longan, pandan and custard promises a refreshing taste that is highly palatable with a hint of light sweetness  in it.”- Review by Malaysian Foodie

Tasting Menu @ Grand Harbour Chinese Restaurant, Fahrenheit 88

“The Golden Emerald Dates is very different in that all the notable ingredients – red dates, and lotus paste (longan, pandan and custard), come together harmoniously. Surprisingly, it’s not as sweet as one would expect it to be” – Review by The Social Nomad

Dazzling Dim Sum Treats

FocusM Grand Harbour Restaurant gives the traditional Chinese meal a new contemporary look